Experience the Best Dry-Aged Beef in Bangkok at Arno's Butcher and Eatery

Arno's Butcher and Eatery, located on Narathiwas Rajanagarindra Road in Bangkok, is renowned for its exceptional dry-aged beef. As a premier steakhouse with a fifth-generation French butcher at the helm, we offer a unique culinary experience that showcases the rich, complex flavors of perfectly aged beef.

The Art of Dry-Aging

Our dry-aged beef is carefully aged to perfection, allowing the natural enzymes to break down the muscle fibers, resulting in a tender and flavorful steak. We offer a variety of cuts, including Rump and T-bone steaks aged for up to 45 days, each with a distinctive sour and salty profile that distinguishes it from conventionally aged beef. Experience the difference that quality aging makes at Arno's.

A Steak for Every Palate

Whether you prefer a classic Sirloin, a hearty Tomahawk, or a tender Butcher's Cut, our menu features a wide selection of dry-aged steaks to satisfy every palate. Each steak is expertly prepared to your liking, ensuring a memorable dining experience. Our skilled chefs understand the nuances of cooking dry-aged beef, bringing out the best in every cut.

More Than Just Steaks

While our dry-aged beef is the star of the show, Arno's Butcher and Eatery offers a diverse menu of other delectable dishes. From gourmet burgers to fresh seafood and flavorful pasta, there's something for everyone to enjoy. Complement your meal with our carefully selected wines and beers, and finish with a decadent dessert.

Visit Arno's Butcher and Eatery

Discover the best dry-aged beef in Bangkok at Arno's Butcher and Eatery. Whether you dine in our comfortable restaurant or purchase premium cuts from our butcher shop to prepare at home, we guarantee a culinary experience that will exceed your expectations. Visit us on Narathiwas Rajanagarindra Road and taste the difference that quality and expertise make.