Indulge in the exquisite Cantonese cuisine of Wah Lok, a Michelin-recommended restaurant nestled in the heart of Bangkok's vibrant Sukhumvit area. For over three decades, Wah Lok has set the standard for culinary excellence, consistently delivering an unparalleled dining experience.
Under the expert guidance of Executive Chinese Chef Lam Kok Weng, renowned for his tenure at the original Singapore location, the menu showcases a masterful blend of tradition and innovation. Each dish is meticulously crafted using only the freshest, premium ingredients, sourced both locally and internationally. From the succulent Boston lobster to the tender Australian beef, every element is carefully selected to ensure an unforgettable culinary journey.
The signature Peking duck, celebrated for its impossibly thin, crispy skin and flawlessly tender meat, is a must-try. Prepared with expertise and often complemented with chili and garlic, it's a testament to the restaurant's dedication to authentic Cantonese techniques. For those seeking a more adventurous palate, the crispy prawn with wasabi dressing and the crispy fish skin with salted egg yolk offer unique and delightful flavor combinations.
The à la carte menu boasts a wide array of classic Cantonese dishes, each showcasing the chef's profound understanding of flavor profiles and cooking methods. Beyond the iconic Peking duck, a second course featuring black pepper sautéed duck provides a savory alternative. For a sweet finish, the fried Chinese jujube is a popular dessert choice that offers a delightful contrast to the savory dishes.
Wah Lok's elegant and contemporary setting overlooks Sukhumvit Road, providing a sophisticated backdrop to your dining experience. The ambiance is enhanced by impeccable service, creating a welcoming yet refined atmosphere perfect for special occasions or a memorable night out. Whether you are enjoying a leisurely lunch or an elegant dinner, Wah Lok offers a choice of à la carte and dim sum options to satisfy any craving.
Lunch is served from 11:30 am to 2:30 pm (Monday-Friday) and 11:00 am to 3:00 pm (Saturday, Sunday, and Public Holidays), while dinner is served from 6:00 pm to 10:30 pm daily. For added privacy, private dining rooms are available to cater to intimate gatherings or corporate events.
Conveniently located on Level 2 of the Carlton Hotel Bangkok Sukhumvit, 491 Sukhumvit Road, Klongtoey Nua, Wattana, Bangkok 10110, Wah Lok is easily accessible by BTS train and offers ample parking. Contact Wah Lok at +66 2 090 7888 or enquiry@carltonhotel.co.th to reserve your table and prepare for an unforgettable culinary experience in the heart of Bangkok.
Reviews consistently praise Wah Lok's outstanding Peking duck, authentic Cantonese cuisine, exceptional service, and elegant atmosphere. Many reviewers also highlight the restaurant's convenient location and the availability of private rooms for a more intimate setting. Whether you are a local resident or a tourist exploring Bangkok, Wah Lok is a highly recommended destination for a truly memorable dining experience.