Discover the rich history of Thai Roong Ruang Sugar Group, established in 1946 as Thailand's first private sugar factory.
Founded by Mr. Suree Asdathorn, a visionary who ingeniously built locally-sourced machinery to overcome post-World War II sugar shortages, the company's legacy is rooted in innovation and resourcefulness.
From its humble beginnings, Thai Roong Ruang Sugar Group has grown into one of Thailand's leading sugar producers and exporters, operating five state-of-the-art sugar factories across the country.
Our commitment to quality is unwavering, ensuring that every step of the process, from sugarcane cultivation to the final product, adheres to the highest standards.
We prioritize ethical and sustainable practices, working closely with local farmers to ensure fair prices and environmentally responsible farming methods.
Sugaries Station Bangkok embodies this commitment to excellence, offering a wide range of high-quality sugar products.
Explore our diverse range of sugars, perfect for culinary creations and everyday sweetness. Each grain reflects our dedication to quality, integrity, and transparency.
Our commitment to our stakeholders – farmers, partners, consumers, and employees – is paramount.
We foster a culture of mutual respect and understanding, recognizing that our collective success depends on the hard work and dedication of each individual.
This collaborative approach ensures sustainable growth and allows us to meet both current needs and prepare for the challenges of the future.
The story of Thai Roong Ruang Sugar Group is one of perseverance, innovation, and unwavering commitment to quality.
We invite you to join us on this sweet journey and discover the Sugaries Station difference. Taste the tradition, savor the quality, and experience the sweetness of Thailand.
Sugaries Station: Where quality meets tradition, and sweetness knows no bounds. Explore our range of products today and discover the taste of Thailand's finest sugar.